Chlorella Powder and Chlorella Tablets offered by MIGU-– a 17 years experienced cGMP manufacturer with warehosues in NJ & CA, USA.

What is the Chlorella 

Chlorella is a genus of single-cell green algae belonging to the phylum Chlorophyta. It is spherical in shape,
about 2 to 10 μm in diameter, and is withoutflagella. Chlorella contains the green photosynthetic pigments
chlorophyll-a and -b in its chloroplast.Through photosynthesis, it multiplies rapidly, requiring only carbon
dioxide, water, sunlight, and a small amount of minerals to reproduce.

breeding base for chlorella.png

It is a fresh water, single-celled algae that grows in fresh water. Chlorella emerged over 2 billion years ago,
and was the first form of a plant with a well-defined nucleus. Because Chlorella is a microscopic organism,
it was not discovered until the late 19th century, deriving its name from the Greek, “chloros” meaning green
and “ella” meaning small. In fact that chlorella contains the highest amount of chlorophyll of any known plant.

Special Natural Breeding Base of Chlorella 

The Processing of Manufacturing  Chlorella  powder and  Chlorella  tablet 
Breeding —–Cultivation —-Havest —-Drying—Tableting —-Packaging

flow chart of chlorella .png

Why to take Chlorella —Chlorella Is Full Of Vitamins & Minerals 

Vitamins.  Chlorella is rich in vitamins A, B1, B2, B6, B12, C and E. And chlorella provides these nutrients in a
whole food bundle which is far superior to any manufactured formula. Be aware, however, that many experts
are now saying the vitamin B12 in chlorella is not highly bioavailable, so other sources should remain in the diet.

Minerals.  Like most dark green veggies, chlorella is packed with highly beneficial magnesium, which improves
blood sugar levels, heart health, mental health and relaxation to name a few. Chlorella also contains other
important minerals like potassium, iron and calcium.

Amino Acids.  Chlorella is a rich source of protein with a balance of important amino acids, including all of the
essential ones which the body can’t manufacture. These aminos are responsible for rebuilding the body’s lean
tissues and neurotransmitters, and contribute greatly to many functions in the body.

Chlorella Nutrition Facts
As you’re about to see, chlorella is one of the most nutrient-dense superfoods in the world.
A 1-ounce (3 tbsp) serving of chlorella contains:

• Protein—16g
• Vitamin A—287% RDA
• Vitamin B2—71% RDA
• Vitamin B3—33% RDA
• Iron—202%RDA
• Magnesium—22% RDA
• Zinc—133% RDA

In addition, chlorella contains a good amount of vitamin B1, vitamin B6 and phosphorus.
When you look at its nutrient density score, it’s easy to see why chlorella is ranked one of the top 10 health foods
in the world. In fact, it is way more nutrient dense per gram than other greens, including kale, spinach and 
broccoli!


The benefits of Taking Chlorella 

Many reachers studies have proven that the chlorella powder influence the whole humman body by supporting
healthy hormanl function, negate to the effects of chemotherapy and radiation, lowering blood pressure , blood
sugar, and cholesterol, promoting cardiovascular and aiding our bodies detoxification. Here we listed the benefits
of Chlorella which proven by studies and clinical test, you can make a reference for your daily taking with these

Immue System Supporting
Studies found the NK cell activity improved after 8 weeks chlorella intaking by Research publised in 2012 in the
Nutrition Journal 
From Yonsei University Researchers found peoples individuals healthy and immune system’s response to chlorella
supplements taking. The studies show that chlorella powder can make a supporting with immuse system response
and helps cell activity.

Heavy Metal and Toxins Detoxing 
The chlorella have the benefits to seperated heavy metal and toxins in our bodies, such as the lead, Ca,Mercury and etc
which we take foods, fishes daliy in our life. It will keeps them from being reabsorbed. These results said that our daily
consumption of Chlorella can help our bodies keep heavy metal and bacteria from accumulating in our bodies’s soft tissues
and organs.

Weight Lossing 
“Chlorella intake resulted in noticeable reductions in body fat percentage, serum total cholesterol, and fasting 
blood glucose levels”  publised in Journal of Medicinal Food. From this studies we can see Chlorella have the benefits
to help to regulate hormones, improving circulation, helping with metabolism, and promoting energy in a higher levels. It
helps to lose weight and body fat, remove stored toxins.

Anti-aging 
Clinical Laboratory said that ” chlorella greatly reduces oxidative stress, that can be caused from pollution, stress 
and a poor diet.” by a study publised in journal. From the research we can see the chlorella can help slow the aging
processing, make we look younger and health.
Chlorella have the effective to make our skin looks younger is becuase its rich nutrition with Va , Vc and glutathine to
increase in our bodies which eliminates free -redicals and protects our cells after taking it .

Anti -Cancer 
All of our human bodies always have cancer cells, usually these cells will be attach and destory by functioning immune
systems before they have the chance to take hold and create cancer. One medical study showed that the chlorella can
and have several ways to fight cancer as below :
1) Imporving the immune system
2) Dextoxins the heavy metal and toxins in our body which our bodys can far aways from cancer environmentally based.
3) Researching shown that chlorella can enhance the action of T cells help to fight new abnormal cells once diagnosed
with cancer.
Moreover,chlorella can help to fight the side effects and be used in addition to natural cancer treatments after
chemotherapy and radiation therapy is used after cancer diagnosed.

Lowers Blood Sugar and Cholesterol
Now many people will be easy to have diabetes,blood press and high cholesteroal with our bad habits , less sporting ,
big stress and lack sleeping. One study found Taking 8000mg chlorella per day in 2 times can helps lower blood glucose
levels and cholesterol by publised on Jurnal of Medicinal Food.
Researchers observed first a decline in cholesterol levels, and then the improvement in blood glucose. They believe that
chlorella activates a number of genes at the cellular level that improve insulin sensitivity, encouraging a healthy balance.                                 More Scientific research and development , please check here